This place it was my first job in London. I worked Monday-Friday. I learnd a lot of things, they helped me about the langunge, how i can speak with costumer, for that my costumer service skill is really strong. The hardest part of the job it was when i needed to speak with students and with chefs and achieve to be respected, because the first few months i couldn't speak in English. The teamwork was very good, we could work together. I enjoyed working there, but i would like to learn more things, and I want to develop this work.