wouldn't recommend it to be honest.
Butchery Assistant (Former Employee) – Dukinfield – 14 September 2018
On the face of it, Tulip would seem like a good place to work. the hours are good, they're 'humane' in their approach to the slaughter side of things and it promotes local work for the local population. I saw it differently though, yeah the hours are nice and sociable, but that doesn't even come close to making up for all the negatives!
I wasn't given a single second of training.
The management don't know who you are.
You're rarely told what line you're on, just a case of 'pick a spot'
Most people working there are generally moody.
The agency (Paragon meed) NEVER get in touch or respond when you try!...the list goes on, but you get the idea.
at a push, sociable working hours