It was energetic, fun ,rewarding and productive work place.
Our typical day at work was preparation for the events, helping guests and serving them. I have learned 5 star silver service Landmark way, became more confident while I am dealing with guests, learned how to help , deal and train the colleagues. I had good managers with excellent guidance and good with staff. I had very good co-workers with all different countries had good friendship. Hardest part of the job was working long hours and tight turnarounds
between the events and enjoyable part is when event goes very well and satisfaction for the client.