What is it like to work at Sodexo?

3.7Work/Life Balance
3.5Salary/Benefits
3.4Job Security/Advancement
3.4Management
3.6Culture
4.0
Day to day not a bad thing
Written by Head Chef/Kitchen Manager (Current Employee) from Belfast, County Antrim on 8 October 2018
A decent work life balance , no weekends, unless functions appear,the ability to plan outside work.A lack of input to suppliers means no bargaining clout.
Proscoffee
Conssome poor quality produce
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