Nando's
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Nando's Careers and Employment

About us
Today, there are over 350 Nando’s restaurants in the UK, but our story starts long before the first UK restaurants opened here in West London suburb of Ealing. It’s a story of discovery, passion and ambition. It’s an evolving story too, so while we always look back on where we’ve come from with pride, it’s where we’re going next that really gets us – more... excited.

PERi-PERi is the heart and soul of Nando’s. Its story is our story. For centuries the people of Southeast Africa have used PERi-PERi to bring fire to their food. It is in Mozambique’s rich soil and blistering sunshine that the African Bird’s Eye Chilli grows into its fiery best. When Portuguese explorers arrived there, they were enchanted by its flavour. They added a squeeze of lemon and a kick of garlic and turned PERi-PERi into a very well-travelled spice. Which is how, many years later it ended up in Rosettenville, Johannesburg.

One afternoon in 1987, two friends went for lunch at a humble Portuguese eatery. As their meal drew to a close, they knew they’d tasted something that had to be shared. PERi-PERi was about to make one more journey – from Rosettenville to the world.
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What is it like to work at Nando's?

3.6
Work/Life Balance
3.5
Salary/Benefits
3.7
Job Security/Advancement
3.6
Management
4.0
Culture

What jobs are available at Nando's?

Top work locations
5.0
Hove
5.0
Chesterfield
5.0
Brentwood
5.0
Canterbury
5.0
Street
Most popular roles
4.8
Coordinator
4.8
General Manager
4.8
Cook
4.6
SUPERVISOR
4.4
Catering Assistant

Nando's jobs:

What did candidates say about the interview at Nando's?

Interview experience
Based on 300 interviews
Favourable
Interview difficulty
Based on 302 interviews
Easy
Interview process length
Based on 294 interviews
About a day or two
See Nando's interviews