Working at the Marriott was a very busy workplace we set tables prepared the restaurant area for breakfast, lunches, evening meals, conference rooms, board meetings, we would seat guests at there tables to enjoy breakfast we would offer tea, coffee and toast make sure guest where happy and comfortable while enjoying breakfast and other meal times in the restaurant.
I leaned how to interact with gusts and clients in a polite professional manner how to approach and welcome guests to the establishment comfortable working in a team with my co-workers
Cleaning to maintain high standards of the restaurant also a little silver service along the way.
Fancy dress morning guests really enjoyed
Double shift at christmas