I enjoyed working for KFC, other team members and myself would get on very well and were always happy to do what the management asked us for. Through KFC I learned a lot about finance/banking, food hygiene, safety/security (identifying risks/hazards) and how to communicate to other stores/business' over the phone. I learned this through the "Team Leader" program. One thing KFC about KFC however is the hours. I would sometimes find myself working from 3pm-2am, 7am-6pm (these were as a team leader however, but kitchen staff may be required to do similar hours depending on availability). As it is a fast food based business efficiency, timing and quality are essential as there is a set brand standard.
Overall I enjoyed working for KFC, despite the stress you may sometimes feel overall it is a good company to work for as it has a great network base, great people working for the company and it is fortunate to have a great promotion system (can become a store assistant manager in less than a year). However it can be stressful like any job, but you just need to remember it's all just chicken and chips.