Nice place to work but it can take it's toll.
If your placed in the restaurant, you will get no help when it's not busy and be dumped in the deep end on your ones. Then on the other hand when it's mad busy, you will get the whole team helping out.
Management don't care about staff. They only care about making money and driving a profit. Always putting customers first but it's the staff that run the whole operation. So a little consideration would go along way.
You do get rewards but only 1 person in the whole company can get employee of the month. I think it would have been better to do it by department.
Working on the bar, you do not get night allowance. Ridiculous.
So working 18:30 till 2:30am isn't easy. Say it's the start of the week, bar is dead at 12am. Not one person has come to the bar for an hour and room service finished at 22:30, be prepared to stand up all night doing nothing because they won't close the bar.
Free lunch but was the same most days, good annual leave
Long dead night night without extra pay, minimum wage