Avoid at all costs
I took a job at Iceland while on furlough during COVID-19, and given what I know now I would rather beg on the streets of Vladivostok in mid winter, with a mankini on. Training consisted of a run out with another driver on a quiet shift then into it. Now if you don't arrive at least 30 minutes before your shift to load your van(which will be dirty in cab and food area damaged including load doors, lacking in food compartment cooling...etc) you will be late commencing your 1st run, this will then put you back for other runs culminating in finishing work 1-1 1/2 hours after your shift(un paid). Online training is not catered for as part of your shift rota so assume all the online training to be done in your own time, This includes food anf hygiene, or just sign it off and make yourself liable. Expect the worst and busiest shifts as a new starter and up to 17 consecutive days working unless you bring this up with Management then they will reluctantly change your rota.
During COVID expect no social distancing from colleagues or customers expect no time or equipment to clean contact surfaces of the different poorly maintained and dirty vans you drive, and if you want PPE there is some cheap pound shop masks thrown in a corner, which you are NOT encouraged to wear.
Overall a shocking experience from a large national food retailer.
I've tried but no there is non.
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