Bartender/Waiter/Grill Chef (Former Employee) – coventry – 6 August 2015
It was a good place to work because of the people working there but the way the place was ran and the quality of the food wasn't the best. The hardest part of the job was the long hours. I learnt the basics of how a kitchen is ran.
Waitress (Former Employee) – Swansea, Swansea – 12 September 2019
The most enjoyable part of the job was people working at the job and the family feeling there. It is a very fast- paced job, but as long as you're willing to put in the effort it's a very rewarding job.
Front of House Staff (Former Employee) – Salford Quays – 11 September 2019
Really nice staff. Most customers are nice, great tips when the Lowry theatre is on, easy job. Only downside for me was I thought rotas could be given more in advance so I could plan my student life better. Great place if you’re wanting full time work though.