No managers available to support or train you. Either 50 hours a week or 30, no in-between.
Chefs who don’t speak a word of English and out of date food reused and sold so the free food isn’t really appealing when you know that!!!
Supervisor/Manager on duty (Former Employee)
London - 19 March 2020
Basic Hospitality Work
Just like many other chain restaurants. Chiquito's is minimum age kinda salary restaurant which could be fun to start your career in hospitality.
Little or no experience required and with much luck a good management.
Environment is always abit str...