Cafe Rouge
Get weekly updates, new jobs, and reviews

Cafe Rouge Careers and Employment

About us
Café Rouge was launched in Richmond, London in 1989 by Karen Jones and Roger Myers, foodies on a mission to recreate real French food and wine in a Parisienne bistro-style setting. Rouge was also the favourite hangout for Bridget and friends in 'Bridget Jones's Diary', the novel that helped make us a household name!

Today we continue to recreate
 – more... core classics like Steak Frites, Moules and Duck Confit, as well as Croques, Salads and Baguettes available to enjoy with a gorgeous glass of French wine. – less
See Why Join Us

What is it like to work at Cafe Rouge?

3.1
Work/Life Balance
3.0
Salary/Benefits
3.0
Job Security/Advancement
2.9
Management
3.1
Culture

What are people saying about the leadership at Cafe Rouge?

What are the top-rated locations & roles at Cafe Rouge?

Top work locations
4.3
Leeds
4.0
Bristol
3.6
London
3.3
Bury St. Edmunds
3.3
Woking
Most popular roles
4.0
Assistant Manager
3.7
Line Cook
3.5
Porter
3.4
Front End Associate
3.4
Chef

What did candidates say about the interview at Cafe Rouge?

Interview experience
Based on 37 interviews
Average
Interview difficulty
Based on 37 interviews
Medium
Interview process length
Based on 34 interviews
About a day or two
See Cafe Rouge interviews