Brunning & Price Employee Review

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Good part time work for students.
Kitchen Porter (Former Employee) –  Birmingham13 August 2018
Really flexible work schedule as a kitchen porter, but you can easily get sucked into extra work due to people needing shift cover etc. Good team, social bunch. Tips are not managed as well - they were kept in pockets in a box and someone kept stealing peoples tips.
Pros
Flexible workload and decrease/increase hours optional
Cons
Non sociable hours
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Complete Shambles
Bar attendent (Former Employee) –  Birmingham, West Midlands20 June 2019
Never have I worked in such a disgraceful job EVER. Tips stolen, No breaks allowed (had to eat in the Kitchen), Chefs were complete lunatics, coming to work with Coke on there noses. The work load was off the scale. The chefs wound up delivery drivers so much they would leave the delivery's away from the door let alone come in. The list goes on..Avoid..
Pros
Nothing
Cons
Everything
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A nice job
Front of House Staff (Current Employee) –  Sandbach7 May 2019
A nice environment to work in and the discount is really good too. Other members of staff are really nice and managers try to be flexible with your shifts as much as possible.
Pros
Tips, Holiday pay
Cons
No sick pay, zero contract
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Overall rating

3.7
Based on 30 reviews
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Ratings by category

3.5Work/Life Balance
3.4Salary/Benefits
3.8Job Security/Advancement
3.7Management
3.7Culture

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