From Watermelons in Warrington to afternoon tea in a care home, from canapés in Canterbury to whole lobster at a Michelin starred restaurant, we deliver over 1.5 million items to our customers each and every day.
Your local pub, your favourite restaurant, your children’s schools all have one thing in common – Brakes UK.
We’re growing and we’re – more...always on the lookout for people who share our big appetite for success. We care about where our food comes from, which is why we offer complete traceability on all our products. Not to mention our commitment to responsible sourcing - from Red Tractor accredited meat, poultry and fruit and veg to MSC certified fish and seafood, every product in our extensive range has been developed by our food development chefs or chosen with chefs and their customers in mind, making sure we deliver quality and taste with every bite. – less
Written by Telesales (Former Employee) from Ashford, Kent on 17 November 2019
Management are unfair and biased, you are just a number to them. Duty of care is non existent. Majority of team leaders spend the day eating the free food samples leaving advisors and Seniors to do all the work.