Blake Barn Employee Reviews

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3.5Work-Life Balance
2.7Job Security & Advancement
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Standard chain owned pub
chef de partie and a waiter (Former Employee) –  Birmingham, West Midlands21 March 2018
Many years since I worked here, my positives were a reflection of the people I worked with rather than the job and business itself. How I rate this business years after leaving is irrelevant.
Pros
Free food on long shifts
Cons
long, hard hours
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Overall rating

3.7
Based on 3 reviews
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Ratings by category

3.5Work/Life Balance
2.7Salary/Benefits
2.7Job Security/Advancement
2.3Management
2.7Culture

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