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Accolade Wines jobs

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Manufacturing Operative End of Line new

  • You will be a key member of a multi-disciplined team to operate all MHE and production lines when required with full ownership and accountability for product…

Manufacturing Engineer

  • In addition to a competitive salary we also offer a fantastic range of benefits including private medical cover, retail discounts, First Bus discounts, a staff…

Export Documentation Coordinator new

  • In this role you will be responsible for preparing , maintaining and providing the documentation associated with the shipment of our products from the UK to…

HRIS Analyst

  • Competitive salary dependent on experience plus excellent benefits and staff wine allowance.
  • In addition to a competitive salary we also offer a fantastic range…

Sommelier – £40,000 to £45,000 – Stunning Fine Dining Restau...

Just Chefs
London
£40,000 - £45,000 a year
  • Pushing for 1 Michelin Star.

Head Chef Le Blaireau Bistro

  • The Head Chef is responsible for running the kitchen as efficiently as possible; developing menus and managing stock and food costs, whilst adhering to the…

Bar/Waiting Staff new

The Maytime Inn
Burford +1 location
  • A love for gin, beer, wine and great fresh food.
  • Learning about all of our products – food, gin, wine, and all other bar items – to educate, and up-sell to…

Chef positions at all levels

£22,000 - £40,000 a year
  • Youll be working with high quality regional produce and suppliers and need to be able to help deliver menus that take advantage of this.

Commis de Rang

Live Restaurant Ltd
London TW6
£18,500 a year
  • We are Associate CIPD with a diploma in HR and the No1 connection between Franco-European Michelin star standard candidates and Elite British and Irish Hotels…

Kitchen Porter new

Carters of Moseley
Birmingham B13 9EZ
Requirements
Kitchen: 2 years
Language: English
  • Your next steps could see you cross train or develop into a Chef, Junior Sous Chef & on to a Sous Chef or beyond.
  • 2 years experience in a similar role.

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