Restaurant General Manager - Cardiff - Quality Operation Cardiff
Organisation Description
My client is one of the most passionate and vibrant brands that pride themselves on honest, fresh and quality food.
They have high expectations from their employees, this is met by having people working for them who are passionate about customer service, good food and making sure that the customer leaves wanting to come back for more.
Job Description
You will:
Oversee the whole operation, front and back of house
Have up to 100 staff to manage
Full responsibility for P&L, budgeting and labour costs
Person Specification
You will:
Have experience in a high volume operation
Have a good knowledge and passion about food and drink
Have extensive experience of managing a large team, up to 100 staff
Be a team player
Very customer focused
A knowledge of the local area
A passion to run the restaurant like it’s your own
Reed Specialist Recruitment Limited is an employment agency and employment business
reed.co.uk - 2 years ago
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