As a customer, to eat at Harvey Nichols is a clear sign that you've arrived. It's much the same if you're a waiter or waitress - clear evidence that you have the professionalism, the service quality, the style, the presence that would be wasted in lesser environments.
It is also a sign that you're enjoying the stability, the prospects and the benefits that many people in food service look for, but don't always find - paid overtime, staff discounts right across the store, and excellent training and development.
Harvey Nichols - 3 years ago
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