Job reference no.
Town or area
East Sussex County Council
15000 - 15889
Chef required for busy catering service. Must be passionate, creative and efficient. The position will require creative flair to provide a variety of dishes to a variety of people. Previous cooking experience is essential as you will be required to be the driving force behind developing the service.
You will be passionate about food, able to produce excellent quality food gaining consistency for its customers. You will need to have proven chef skills with a sound creative flair for producing new dishes. Must have experience in stock control, budgeting of menus and all other aspects of the day to day workings of a kitchen environment.
Hours of work: 37 hours per week
Working pattern: Full-time
Closing date: Sunday 10 August 2014
For informal discussion, please contact Andrew Little on 01273 482508.
Your starting salary will be pro rata if the above position is part-time or term-time only.
Work Permits: we may be able to obtain a Work Permit for this post but this is subject to meeting the requirements of the UK Border Agency’s Points-based Immigration System.
From 6 April 2011 the Home Office has placed a permanent restriction on the number of migrant workers that all Tier 2 (General) Sponsors can recruit. Due to the restrictions we cannot guarantee that individuals that meet the requirements of the Points-based Immigration System will be issued with clearance to obtain work permits.