Do you value the more civilised things in life - like cask conditioned real ales, fine wines, superb quality gastro pub food and modern surroundings? Then look no further than the vacancies at Ember Pub & Dining. We've got exactly the workplace you're looking for.
Great British pub food and fine cask ales
Ember Pub & Dining is all about an affordable, high quality dining experience whilst also still offering a retreat for those just looking for a cosy drink. So there's no better place to master the art of keeping Cask Marque certified real ales, or the skills to prepare and serve delicious, seasonal pub food.
Welcome to Ember Pub & Dining Hollybrook
Ember Pub & Dining Hollybrook is special as it is part of a cluster of Ember Pub and Dinings in the Derby area. It is situated in a relatively affluent area and is in a great position close to the A38. A third of this businesses sales, comes from food. This business has a lot of potential to grow further and we would love you to join us in achieving this!
Ember Pub & Dining aren’t just famous for their fabulous cellars with their cask marque real ales. They’re also justly famous for the marvellous products of their kitchens. So, when you hear our discerning real ale clientele waxing lyrical over ‘a magnificent effusion of caramelized pear bursting on the taste buds’, chances are they’ll be talking about what’s on their plate!
What you’ll do in this role
It’s true that our cellar is famous at Ember Pub & Dining. But our kitchen is just as big a seller! As Kitchen Manager, you’ll be helping to keep it that way by maintaining our incredibly high standards. As Kitchen Manager, you’ll be responsible for stock control, ordering and managing your team in the kitchen. Getting everyone to step up to the plate!
As Kitchen Manager, you’ll make sure that every dish is sheer perfection as it makes its way from kitchen to table
You’ll be responsible for training and motivating your staff ensuring a perfect blend in the kitchen
You’ll be responsible for food stock control and ordering
You’ll be accountable for the kitchen’s financial performance
You’ll be on the fast track to a rewarding managerial career with us
What will make you perfect for the job?
Kitchen Manager / team leader experience in a high volume, branded environment
A passion for delivering great food and an obsessive attention to detail ensuring that every dish that leaves the kitchen leaves a guest satisfied
Leadership qualities with the enthusiasm and charisma to inspire your team
Attention to the maintenance of profit margins
Strict about conforming to health and hygiene regulations
Excellent communication skills
Enthusiasm, a strong work ethic and a hunger to learn