The intern will gain practical experience in catering skills and preparing homemade food for service.
The intern will receive formal/informal training in the following: preparing, serving of food and maintenance of canteen.
On completion the intern will have attained skills in catering and food preparation, hygiene, food ordering and homecooking. The candidate will also gain skills in customer service.
Somebody friendly and reliable who is a good time keeper and knows the importance of cleanliness. Also it is important to enjoy cooking.
This is an Internship. An allowance of €50 per week will be paid in addition to your current Social Welfare payment.See eligibility criteria above.
Canteen of ESB Power Station, Inniscarra, Co. Cork
The Organisation will assign a mentor to support you during the Internship.
Number of Positions
Days, Hours & Start Date
Days per week: To be Advised
Hours per day: Not specified
Hours per week: 30
Start Date: TBC
No Experience Required
Leaving Certificate Ordinary -
or equivalent. FÁS - 13 months ago