Job Description . Performs all duties of Culinary and related kitchen area associates to train new associates and step in and assist during high demand times. . Opens and closes kitchen shifts and ensures completion of assigned duties.. Maintains food handling and hygiene standards.. Works with Restaurant and Banquet departments to coordinate service and timing of events and meals. . Purchases appropriate supplies and manages food and supply inventories according to budget.. Supervises ...
Caterer.com - 2 years ago
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