Head Chef jobs in Doncaster

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Executive Head Chef - £40K + Bonus

Mercure - 719 reviews - South Yorkshire
£40,000 a year
Plays an active role in meetings for Heads of Department". In conjunction with the Sous Chef and F&B Manager, prepares the menus and à la carte choices....

Head Chef

Yorkshire Wildlife Park - 4 reviews - Doncaster
Since its opening in 2009, Yorkshire Wildlife Park has evolved to become the UK’s number 1 on-foot safari. We feature walkthrough exhibits that take our

Continental Chef

COSMO - 25 reviews - Doncaster  +1 location
£22,000 a year
Supporting the Head Chef to deliver on all company measures & targets. Support the Head Chef in the introduction of new seasonal dishes....

Prep Chef

COSMO - 25 reviews - Doncaster
£20,000 a year
Supporting the Head Chef to deliver on all company measures & targets. Support the Head Chef in the introduction of new seasonal dishes....

Banqueting Sous Chef - £25K

Mercure - 719 reviews - South Yorkshire
Prepares the training plan together with the Head Chef and tracks implementation. In conjunction with the Head Chef, supervises the different sections of the...

Assistant Chef

Gather & Gather - South Elmsall
To carry out kitchen tasks set for you by your head chef / sous chef. To collect deliveries, clean and stock kitchen and restaurant....

Head Chef – TP8756

Chef Results - South Yorkshire
Previous Head Chef Chef experience gained in a respected, fresh food, short order style restaurant is needed for this position....

Sous Chef - £25K

Mercure - 719 reviews - South Yorkshire
£25,000 a year
Prepares the training plan together with the Head Chef and tracks implementation. In conjunction with the Head Chef, supervises the different sections of the...

Head Chef

Red's True Barbecue - Sheffield
Experience & Qualities of our ideal Head Chef include:. Are you a Head Chef who can inspire the future talent and deliver excellence as standard?...

Head chef

Sprout Recruitment Ltd - Chesterfield
£45,000 a year
We are looking to recruit a hands on leader for this privately owned hotel with a team of eight chefs. Very busy C&B for up to 350 covers, with three separate...

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